Explore articles and blogs about our products, experiences, and our overall approach to continuous improvement.

October 5, 2024

Enhancing Efficiency in Food Manufacturing

The food manufacturing industry is a complex ecosystem where efficiency, quality, and safety are paramount. Given the dynamic nature of food production, finding effective strategies to streamline operations is essential. We explore the potential of using Overall Equipment Effectiveness (OEE) as a performance metric and the implementation of OEE Smart software to optimize efficiency in food manufacturing environments. Understanding OEE in the Context of Food Manufacturing Overall Equipment Effectiveness (OEE) is a comprehensive metric that evaluates the effectiveness of manufacturing processes by analyzing three key components: Availability, Performance, and Quality.

October 5, 2024

Implementing SPC in a Personal Care Manufacturing Plant

The personal care product manufacturing industry involves complex production processes that require strict adherence to control levels to maintain product quality. Even minor variations can lead to sub-par products, affecting the reliability, performance, and ultimate market reception of the products. In such scenarios, Statistical Process Control (SPC) becomes an indispensable tool for: Monitoring critical quality variables (e.g., viscosity, pH, temperature). Detecting abnormal variances before they lead to quality defects. Enhancing consistency across production batches.